Appetizers
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Eggplant Mojos
Battered eggplant slices served with vegan mayo
₱145
Ham and Cheese Sticks
Deep fried spring rolls filled with cheese and vegan spam
₱159
Buffalo Cauli Bites
Battered cauli flower florets deep-fried and smothered with buffalo sauce
₱193
Veggie Isaw
Plant-based Grilled 'Isaw' smothered with our homemade BBQ sauce
₱125
Coco Calamari
Fresh Coconut Slices battered and fried served with sweet chili sauce
₱189
Thai Spring Rolls
Pan-fried spring rolls with glass noodles and veggies stirfry and served with sweet chili sauce
₱187
The PBP Sampler
Buffalo cauli bites, smoky broccoli florets, eggplants mojos, ham & cheese sticks
₱406
Tokwa't Vechon
Crispy Tofu and Vegchon Cubes served with pinoy classic vinegar sauce
₱199
Fresh Starters
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Vegan French Toast Stack
French toast topped with whipped cream & berry compote
₱375
Ube Champorado
Filipino sweet porridge made with glutinous rice, coconut milk and ube topped with coconut flakes
₱137
Mixed Berries Oatmeal
Simple oatmeal with dried cranberries and blueberries, served with vegan honey and fruit slices
₱160
Acai Berry Smoothie Bowl
100% Acai Berry, topped with raw hemp seeds, kiwi, banana & coconut flakes
₱499
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Kanin Series
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Pinepple Fried Rice w/ Shrimp
Singapore inspired Fried Rice with green peas, pineapple, shrimp and cashews
₱384
Pinakbet Rice w/ Crispy Pata
Choice vegetables stew sauteed in white rice, topped with crisp pata cubes
₱222
Crispy Pata w/ Mustasa Rice
Crispy Pata Chunks served with stir-fried rice of mustard leaves young corns and carrots
₱222
Sold out
Kimchi Rice w/ Soy Garlic Tofu
Our take on a K-pop Classic. Served with side of cool coleslaw topped with sesame seeds
₱222
Sold out
Laing Rice w/ Fish Fillet
Taro Leaves simmered in coconut cream mixed with white rice, topped with deep fried vegan salmon silvers
₱222
Ala Carte
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Beefsteak
'beef' marinated in citrus soy sauce with caramelized onions
₱320
Vegan Tapa
Our breakfast staple Pinoy Classic Tapa
₱299
Cashew Kare Kare
Filipino vegetable stew with a think and rich cashew sauce. Served with our homemade vegan bagoong
₱360
Soy Garlic Tofu
'beef' marinated in citrus soy sauce with caramelized onions
₱295
Mushroom Tocino
Sweet salty mushroom tocino
₱299
Scrambled Egg (Tofu)
Tofu egg sauteed in onion garlic and tomatoes
₱199
Chick'n Hainanese
Hainanese Style Chick'n served with ginger rice, cucumber slices and two sauces
₱398
Tofu Sisig
Fried Tofu sauteed in onions, chili and vegan mayo
₱340
Brunch Specials
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Arroz a la Cubana
Spanish Style Sauteed beefy vegan grounds served with fried egg, fried Cardaba, and steamed white rice
₱230
Beefsteak Rice
Classic Savoury Vegan 'Beef' with citrus soy sauce and caramelized onions
₱199
Chick'n Hainanese Rice
Hainanese Style "Chick'n " served with ginger rice, cucumber slices and two sauces
₱275
Mushroom Congee
Bursting with umami in our traditional Filipino fashion lugaw
₱185
Lemon Chick'n
Chick'n pieces battered and deep-fried coated with a thick, sweet lemon-flavored sauce
₱225
Vechon and Egg
Crispy Vegan Lechon served with scrambled tofu egg and steamed white rice
₱189
Cashew Kare Kare Rice
Filipino vegetable stew with a thick and rich cashew sauce. Served with our homemade vegan bagoong
₱215
Tapa and Egg
Our breakfast staple Pinoy Classic Tapa served with scrambled egg and garlic rice
₱199
Breakfast Burgers
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Vegan Egg McMuffin
Vegan Egg, Ham, Potato Hash, smothered with Nacho Cheese sandwiched in a warm English Muffin
₱274
Three-Cheese Grilled Cheese
Three kinds of vegan cheese grilled on buttery sourdough, served with pickles and salsa
₱249
Sold out
Kimchi Grilled Cheese
Kimchi and cheddar cheese sauce sandwiched in grilled wholewheat slices
₱225
Sold out
Baecon Egg n Cheese
The ultimate Breakfast Burger: Burger Patty, Baecon Strips, Lettuce, Coleslaw, Vegan Cheese, with Sunny side-Up Egg sandwiched in a large toasted bun
₱428
Sold out
Vegan Big Mac
American Style Double Vegan Burger Patty on lettuce chiffonade, mayo, cheese on a toased kaiser bun
₱425
Noodles & Pasta
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Vegan Beef Pares Noodles
a Filipino braised beef dish served with pechay and ramen noodles
₱199
Yakisoba
Classic Japanese stir-fried noodles seasoned with sweet and savory sauce topped with fried vegan egg
₱219
Baked Mac
Pasta is luxuriously coated with a tasty meat sauce, covered with a heavenly cheese topping
₱275
Chick'n Pesto
Made with tasty chick'n pieces and tender pasta smothered in creamy basil pesto sauce
₱325
Sausage Arrabiata
Spicy sauce of Italian cuisine, made with tomato sauce, garlic, chili and vegan sauce
₱325
Desserts
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Vegan Chocolate Truffles
Creamy vegan chocolate nuggets
₱175
Oreo Banana Cakes
Fried Oreos in Banana batter, served with chocolate sauce and crushed oreos
₱175
Apple Turrones with Whipped Cream
Crisp apple compote rolls served with whipped cream and cinnamon sugar
₱299
Mango Oreo Cream Cake
Mango cashew creme on oreo crust topped with mango roses
₱305
Sold out
Mango Peach Pies
Mangoes and peach filled pocket pies served with cinnamon sugar and syrup
₱380
Sold out
Vegan Keylime Pie
Inspired green lemon cheesecake dessert served with whipped cream topping and green sugar
₱249
The Plant-Based Project
is Part of Gulay Girl's Food Services