Beefsteak
'beef' marinated in citrus soy sauce with caramelized onions
₱320
Vegan Tapa
Our breakfast staple Pinoy Classic Tapa
₱299
Cashew Kare Kare
Filipino vegetable stew with a think and rich cashew sauce. Served with our homemade vegan bagoong
₱360
Soy Garlic Tofu
'beef' marinated in citrus soy sauce with caramelized onions
₱295
Mushroom Tocino
Sweet salty mushroom tocino
₱299
Scrambled Egg (Tofu)
Tofu egg sauteed in onion garlic and tomatoes
₱199
Chick'n Hainanese
Hainanese Style Chick'n served with ginger rice, cucumber slices and two sauces
₱398
Tofu Sisig
Fried Tofu sauteed in onions, chili and vegan mayo
₱340
Dinuguan
Traditional filipino stew 100% plant-based
₱275
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Laing
Taro Leaves simmered in coconut cream mixed with white rice
₱255
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Vechon (Lechon Kawaii)
Crispy Vegan Lechon kawali slices served with lechon sauce
₱320
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Vechon Broccoli
Broccoli sauteed with Vechon slices
₱375